Dandelion granules are processed from dandelion root and herb, known for their roasted, earthy, slightly bitter flavor in coffee-alternative and herbal drink blends.
Health benefits: Traditionally used to support liver health, healthy digestion and natural fluid balance. Rich in inulin, vitamins and minerals, it acts as a gentle diuretic and prebiotic, popular in detox teas, liver-support formulas and functional beverages.